Greek salad


Ingredients serve 1 .

8 lettuce leaves torn in bite – sized pieces

1 cucumber peeled seeded and sliced

1 tomato chopped

50gr sliced red onion

50gr crumbled reduced feta cheese

2 tablespoon extra virgin olive oil

1 teasepoon dried oregano leaves

1/2 teasepoon salt

Method

Combine the lettuce , cucumber , tomato , onion and cheese in a large bowl.

Pour over the lettuce mixture and toss until coated .

This makes a nice accompaniment as a side salad for grilled chicken or fish.

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