Ingredienti

2 bzariet hodor

bott zghir sweetcorns

200gr Tadam imqaxxar

200gr tadam

25gr kunserva

bzar u melh

margerina

400gr fwied bicciet zghar

200gr karotti

1 litre stock

dqiq

mixed spice

1. Sahhan il- margerina, ghaddi il- fwied mid- dqiq u qalli minn barra . Nehhi mit- tagen u poggi go casserole.
2. AQta’ il-basal u il-bzar mit-tul u qalli. Zid fuq l-fwied. Zid ukoll il-bicciet tat-tadam, slices tal-karotti, kunserrva, mixed spice, basal bzar u melh.
3. Zid l-istock jahraq u sajjar fil-forn ghal madwar siegha (60 minutes). Servi shun.

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