Ingredients serve 4

Gluten free plain corn .

One and one forth ready fresh tomato salsa

Tortilla chips

1 cup grated montary chedar cheese

handfull and chilantro chopped

Sour cream to serve

method

Add also the cream sauce. Add the, gluten free corn , the fresh tomato salsa , the grated cheese and the chilantro together and the three lobsters . Add in the tortilla and grill it or in a barbiecue . serve 4 .

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