Ingredients

100gr tomatoes

200gr cooked fresh beans 

100 diced potatoes

Salt and pepper 

1 tablespoon vinaigrette

10 gr Anchovy fillets 

5gr capers

10gr stand office

Method

Peel the tomatoes and remove seeds.

Cut into neat segments .

Arrange the beans , tomatoes and  potatoes neately in a salad bowl . 

Season with Salt and pepper and add the vinaigrette.

Decorate with Anchovies , capers and olives.

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