Ingredients serve 1

1 tin tuna in brine drained and flaked

75gr chopped cucumber

75gr chopped tomato

75gr chopped avocado

75gr chopped celery

75gr chopped radishes

1 handfull chopped romaine lettuce

dressing

4 tablespoon extra virgin olive oil

2 tablespoon fresh lime juice

2 cloves garlic finely chopped

1/2 teasepoon crushed black pepper

Method of the salad

To make the salad : layer of tuna , cucumber , tomato , avocado , celery , radishes and lettuce in a decorative glass bowl.

To make the dressing : mix the olive oil , lime juice , garlic and pepper . Drizzle over the salad

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