Ingredient isservi 6.
3 imgharef kosbor mithun
Qxur ta 3 laringiet kbar
4 werqiet rand niexfa
Kuccarina melh ohxon
3 imgharef ghasel
2 imgharef zejt taz- zebbuga
3 bicciet kustilji ta’ xi 400gr kull wahda.
Method
Sahhan il-forn ghal 180 degrees celcius/gas 4. Farrak iz-zerriegha tal-kosbor, it-trab tal-kosbor ,il-weraq tar-rand, il-qxur tal-laring , il-melh u ftit bzar fil-processor ta l- ikel sakemm kollox isir trab . hallat mieghu l- ghasel, il-meraq tal-laring u iz-zejt.
Poggi il-kustilji f’ turtiera jew tnejn , basta ikunu f’ saff wiehed . roxxhom fuqhom it-tahlita tall-hwawar u dawwarhom kemm tista biex tara li ikuni nksew sew . Sajjar fil-forn ghal siegha sakemm jihmaru sew u jitbasktu . Dawwarhom darba waqt is-sajran.
Servi ma ftieli tal-laring li tista jinghasar fuq il-kustilji jekk wiehed ikun jixtieq .
