Ingredients

400gr spirals pasta or twist

4 tablespoon lemon juice

1/2teasepoon sugar

200gr packed smoked salmon , torn into sprigs

2 large spring onions

ground black pepper

large handful rocket parcels

Method

Cook the pasta in boiling salted water and while whisk together the oil, lemon juice and some salt and pepper . Drain the pasta, return to the pan and add the dressing , smoked salmon tomatoes and onions . Toss it all together then stir through the rocket parcels. Divide between 4 bowls and sprinkle with black pepper .

If sprinkle cold the pasta into a colander and rinse under cold water. Drain well then stir in the rest of the ingredients

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