Ingredients serve 12.

3 medium apples

1 tablespoon cinnamon

1/2 mixed spice

325gr (1,1/2 cups )caster sugar

375gr (3 cups ) self raising flour

1 tsp baking powder

pinch of salt

4 eggs

200ml olive oil

80ml Apple juice

2 tbsp icing sugar

Method

Greese a 23cm cake tin with some butter and line in a bottom with greaseproof paper . Preheat the oven to 180or gas mark 4 .

Peel and core the app,es . cut them into small chunks and place it in a mixing bowl with the cinnamon , mixed spice and 25gr of the caster sugar . Mix and set aside .

In a large mixing bowl , whisk together the flour , baking powder salt and remaining caster sugar . Mix a well in the center & crack in the eggs , then pour the olive oil and apple juice . Whisk everything until the ingredients are incorporated . Put half the cake batter into the cake into the cake tin and crack in the eggs , then remaining apple mixture and any juices left in the bowl . Put the cake into the oven and bake for 60-70 minutes until cooked through .

Leave to cool transering to a cooling rack and dust with icing sugar .

• Uncategorized