Ingredients

800gr vitella

100gr bacon

100gr basal

100gr karotti

150gr mushrooms

600ml stock

25gr margerina

25gr dqiq

meraq tal-lumi

tursin imqatta

bzar u melh

thyme

Method

1. Qatta’ il-laham f’ bicciet zghar kwadri. Sahhan il-margerinau qallu il-laham sakemm dan jiehu kulur hamrani .
2. Ipprovali il-basal u il-mushrooms issajarhom shah . QAxxar u qatta’ il- karotti f’ bicciet kbar . Zid id- dqiq fuq il-laham f’bicciet kbar .
3. zid id-dqiq fuq il-laham. Hawwad sewwa . zid ukoll bicciet zghar tal- bacon . Kollox sajjar ghal ftit tal- hin.
4. Zid l-istock u ghalli. Zid il-mushrooms, karotti, basal, meraq tal-lumi, timu, bzar u melh . Ghalli . Servi shun bit-tursin fil-wicc.

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