Galetini stillel ta san Duminku

Ingredienti

270gr dqiq

100gr icing sugar

80gr butir

bajda

kuccarina baking powder

2 kuccarini ghasel

icing sugar biex taghmlu fuq il-galettini ikunu meta lesti

Metodu

Go skutella hallat id-dqiq u iz-zokkor (icing sugar), il-bajda u il-butir , li tqatghu bicciet zghar .

B’ Subajk farrak kollox biex igibhom qishom frak tal-hobz .

Wara zid l-ghaselu ghaffeg kollox flimkien sakemm tifforma l-ghagina.

Halli l-ghagina tistrieh ghal madwar 30 minuta

Wara iftah l- ghagina u hallieha ftit hoxna .

Qatta l- ghagina fiorma ta’ stilla .

Poggi il-galetini fuq dixx bil-karta forn

Ahmi go forn b’ temperatura ta’ 180/c ghal madwar 12 il-minuta.

Kif isiru hallihom jikshu u gharbel ftit icing sugar fuqhom .

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