Ingredients

600gr vitella

200gr karotti

200bacon

450gr stock

bzar u melh

tursin imqatta

300gr piselli

basal

50gr margerina

150ml nbid abjad

thyme

Method

Qatta’ il-vitella u il-bacon f’ bicciet kwadri. Nehhi ix- xaham .

Qaxxar u qatta’ il-basal, bicciet kbar dewweb u qalli il-margerina . Hawwad u meta jkunu se jibdew jiehdu kulur hamrani , zid il-laham .

Zid it thyme , bzar u melh . Ghatti b’ ghatu u sajjar ghal ftit minuti . Zid l-istock u inbid . Poggi kollox go casserole. Qaxxar il- karotti u jekk tista ghamilhom forma ta’ blalen, jekk le qatta irqaq. zid fuq il-laham , zid ukoll il- piselli .

Sajjar fil-forn ghal madwar siegha . Servi shun . Roxx ftit tursin fil-wicc.

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