Ingredienti

150gr flett tac- canga

25gr zalzett malti

50gr weraq tal- kabocci

25 mushrooms

bacon

50gr majjal

Zunnerija

curry .

GHal haxix

ghagina tat- torti

Bajd

irkotta

tadam

basal

qarabaghli

brokkoli

GHaz-zalza

Basal

tewm

inbid ahmar

curry

ghasel

stokk

Metodu

Qatta il-laham bicciet irqaq u sammar biex traqqu halli ikun jista jitrembel . poggi il- weraq tal- kabocci u itfa iz- zalzett , il- mushrooms , iz- zunnerija u il- curry . REmbel forma ta’ bragioli . SAmmar il- majjal u poggi il- bacon . Dawwar il- bragioli tac- canga .

GHal haxix idlek receipjent bil- butir u iftah l- ghagina . Hallat it- tahlita u itfa fit- torta . GHaz- zalza , aqli il- basla , it- tewm u il- curry , zid l- ghasel u spicca bl- istokk . Servi.

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