ingredienti

2 karottiet imxaxxra u imdaqsa

200gr pastard

200gr brokkoli

150gr piselli

3 patatiet zghar imqaxxra

bott zghir corn

2 bajdiet

100gr bacon

4 slices hobz

100ml halib

4 slices hobz

100gr gobon isfar mahuk

bzar iswed

ftit frak tal-hobz ghal panura

2 imgharef zejt taz-zebbuga

metodu

Ghalli ftit tal-haxix minbarra il-piselli u il-corn u qattar sew fil-passatur

Xarrab il-hobz fil-halib u hallih joqoghod ghal 10 minuti.

Aghsar il-hobz sewwa bil-halib

GHaffeg il-haxix u zid il-piselli u il-corn. Hawwad sew Zid il-bajd il-bacon , il-bzar iswed , il-gobon u 4 imgharef frak tal-hobz . Hawad sewwa sakemm tara li l-ingredienti dahllu f’xulxin . Halli it-tahlita toqoghod ghal 30 minuta fil-frigg . Sahhan iz-zejt go tagen non stick . Ifforma it- tahlita f’ pulpetti zghar . Gerbeb il-frak tal-hobz u aqli hafif iz-zewg nahat .

Jekk tixtieq tista ukoll thalli barra il-bacon . Servi dawn il- pulpetti jew bhala kontorn jew bhala ikla principali . Jistghu jitieklu keshin kif ukoll shan.

• Uncategorized