Ingredients

1 receipe pie crust

1 cup sugar

3 tablespoon flour

1 egg beaten

2 cups rhubarb cut into small pieces.

Method

Line a 8 pie plate with pastry. Sift sugar and flour together and combine with beaten egg. Stir rhumbarb into mixture.

Pour into pie plate. cover with top crust and Lettuces crust, trim and seal. Bake about 35 minutes.

• Uncategorized