Sidra tat-tigieg bil-pesto u il-mozzarella


Ingredients serve 4

2 sdieri tat- tiegieg imdaqsin iffiltrati u maqsuma min- nofs b’ kollox ikollok 4 bicciet

4 kuccarini pesto ahmar jew ahdar

2 bajdiet imhabta

100gr lewz mithun

ftit parmegjan mahkuk irqiq

zejt taz-zebbuga

toothpicks

Method

  1. Poggi bicca sider tat-tigieg go borza tal-plastik, kompli iccatja il-laham tieghu. Irepeti il- process ghal bicciet l-ohra .
  2. poggi kull bicca tigiega , dellek kuccarina pesto . ferrex ftit mozzarella .
  3. Irrombla it-tiegiega u ghalaq permezz ta’ toothpicks . Aghmel l-istess mal kumplament.
  4. Poggi it-tigieg fil-bajd imhabbat . Gerbeb bit-tahlita tal-lewz u il-parmigjan .
  5. idlek dixx tal- forn bi ftit zejt taz- zebbuga . Poggi it- tigieg bi ftit zejt taz- zebbuga . Ferrex iz- zejt fil- wicc
  6. Ahmi ghal madwar 45 minutaforn moderat .

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