Ingredients

Bott 400gr sugu tat- tadam

200gr sugu tal- grapefruit

Ponta ta’ kuccarina felfel

2 imgharef habaq

Vodka bil- lumi biex isservi (jekk trid).

Method

Kessah l-ingredient kollha qabel ma tibda. Hallat is-sugu tat- tadam, is-sugu tal- grapefruit u il-felfel .  Ferra it-tahlita gewwa il-magna tal- gelati u hawwad ghal 20 sa 25 minuta

Servi il-granite go tazza twal b’ xi weraq tal- habaq .  tista izzid zewg kuccarini vodka tal- lumi ma kull tazza.

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