Ingredienti isservi 4

Kilo u nofs gandofli

450gr spagetti

6 sinniet tewm mishuqin

bzaru fillet imqatgha irqiq

100gr inbid abjad

4 imgharef tursin frisk

imqatta

1/2 kuccarina melh ohxon

. Metodu

Ghalli l-ghagin f’borma kbira bil- melh sakemm isir al dente . Sadanitant sahhan nofs iz-zejt f’ tagen kbir fuq nar moderat u zid il-gandofli u it- tewm u il-fillet . GHalli it-tagen sakemm tara li il-gandofli jinfethu kollha. Sajjar l-ghagin u aqilbu mal-gandofli. Hawwad kollox biex l-ispagetti jinkesa it-tahlita u servi fil-pront .

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