Ingredients

200gr plain flour

1.25ml or 1/4 tsp salt

90gr butter

1 egg yolk

method

Sift the flour and salt into the bowl.

cut the butter into small pieces and rub into the flour until the mixture resembles fine breadcrumbs . mix in the sugar , then the egg yolk , add enough cold water to make a stiff dough . roll out on a lightly flavored surface and use as required makes 350g

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