Ingredients

100s soft goat cheese

15 walnuts halves

15 sliced thin pancetta (bacon )

15 fancy wooden skewers

Method

Stiff the figs with the goat cheese and half the walnuts close up the wrap and slice of the pancetta (bacon ) around each fig rolls .

Place on a wooden skewers into each fig . place on a baking tray and cook for 10 minutes until the pancetta ()bacon is golden .

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