Ingredienti:

500ml halib tal-lewz normal

45gr cornflour

100gr zokkor jew ghasel

4 imgharef rose water

75 gr pistacci imfarkin

150gr zerriegha tar-rummien jew frawli imfarkin

4 tazzi tawwalin u trasparenti.

Metodu:

Go kazzola hallat sew flimkien il-halib, il-cornflower, iz- zokkor u l-ghasel u ir- rose water.

Shahan minn fuq in-nar u kompli hawwad ftit iehor sakemm it- tahlita tigi  kremuza.

Sadanitant itfa il-qiegh tat-tazzi tal-pistachio imfarkin. 

Hu nofs it-tahlita u poggieha fit-tazzi u wara zid  nofs  ir-rummien/frawli .

  Erga poggi in-nofs it-tahlita u poggieha fit-tazzi u wara zid nofs ir-rummien frawli. 

Din ir-ricotta tista sservieha kemm shuna kif ukoll kiesha mill-frigg.

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