Patata Rosti


Ingredienti

6 patatiet imdaqqsa imqaxxra

mgharfa butir

basla zghira imqatghin irqiq

bzar u melh

paprika smoked

steaky bacon

100gr gobon mahkuk normali

Metodu:

Hokk il-patata min-naha tal hakkieka bit-toqob hoxnin. Zid kuccarina melh maghhta, hawwad u poggi go passatur. Aghfas b’mgharfa jew furketta biex kemm jista’ jkun jitlaq il-likwidu minnha.

Hawwas il-basla, il-gobon, il-paprika, il-bzar u k-melh mal-patata. Jekk se tuza l-bacon zidu ukoll.

Go tagen sahhan nofs imgharfa butir ma’ nofs imgharfa zejt. X’ hin jishnu sew, poggi ftit mit-tahlita u ccattja.Aqli min-naha ghal madwar 3 minuti, dawwarha u aqlija min-naha l-ohra. Kompli sejjer hekk sakemm tahmi ir-rosti kollha. Zid il- butir u z-zejt skont il-bzonn. poggihom fuq bicca kitchen paper halli tixrob iz- zejt zejjed.

Jekk ma tuzahhomx dak il-hin sahhanhom fil-forn.

Leave a Reply

Your email address will not be published. Required fields are marked *